Bakery Menu
Our seasonal selection of savory and sweet items are available at our store in Georgetown. Don’t forget to ask about our specialty cakes.
Certified free from peanut and tree nut (except coconut) allergens by Kitchens with Confidence by MenuTrinfo, a leading allergen and gluten-free auditing and accreditation firm.
SELECT A CATEGORY
Seasonal Items Dog Tag Favorites Breakfast Lunch Drinks Sweet Treats Croissants & Bread Cakes & PiesSeasonal Items
Raspberry Lemon Cake
This beautiful pink cake is made with a freshly-baked lemon sponge, soaked in lemon syrup, then frosted with raspberry Italian meringue buttercream.
Berry Divine Brownie
This fellow-created treat features a fudgy chocolate brownie swirled with house-made raspberry jam and sprinkled with white chocolate chips.
Cherry Mousse Panna Cotta
Dessert jar filled with creamy cherry mousse and panna cotta layers, topped with salted dark chocolate cookie crumbles.
Pink Velvet Cookies
In honor of DC’s Cherry Blossom Festival, we’ve turned our red velvet cookie into a pretty-in-pink treat made with cream cheese and sprinkled with white chocolate chips.
Mini Cherry Pies
Mini pies with made-from-scratch cherry pie filling and buttery crust, topped with dainty cherry blossom pie crust cutouts.
Blueberry Lemon Scone
Filled with fresh blueberries and topped off with a lemon glaze, this scone is packed full of flavor in every bite.
Caramelized Onion, Gruyere, & Apple Scone
A perfect combination of savory and sweet, this scone combines caramelized onions, gruyere cheese, and apple pieces for a unique flavor your tastebuds are sure to enjoy!
Dog Tag Favorites
#ShareTheLove Brownie
Oversized rich brownie, either whole or cut in two for sharing, made with our co-founder Connie Milstein's famous recipe.
Butterscotch Blondies
Butterscotch and brown sugar blondie, made with our co-founder Connie Milstein's classic recipe.
For bulk orders of more than 5 items, please contact orders@dogtaginc.org.
Connie's Classic Cookies
A classic selection of chocolate chip, oatmeal raisin, ginger snap, raspberry thumbprint, snickerdoodle, and sugar cookies.
Chocolate Mousse Layer Cake
Moist devil's food cake layered with dark chocolate mousse, topped with a chocolate glacage.
Coconut Macaroons
Chewy on the inside and crisp and brown on the outside - these coconut confections come in traditional coconut or chocolate coconut flavors.
Gluten-free
Oreo Cream Pie
An award winner! Crushed cookie and brownie crust layered with chocolate ganache, oreo and white chocolate mousse, and chantilly cream.
Breakfast
All of our breakfast pastries and sandwiches are made from scratch and change seasonally.
Deluxe Breakfast Sandwich
Fried egg and cheese with your choice of turkey, ham, or bacon on a brioche roll, biscuit, or croissant.
Old Bay biscuits available on the weekends.
Egg & Cheese Sandwich
Fried egg and cheese on a brioche roll, biscuit, or croissant.
Old Bay biscuits available on the weekends
Cinnabigs Platter
Freshly baked cinnamon rolls - made with buttery brioche dough rolled with a cinnamon filling and drizzled with a cream cheese icing.
Serves 4. Due to our buns being made fresh daily, they are only available Monday through Friday after 8:30am.
Old Bay Biscuit
Weekends only. Our fluffy cream-based biscuit baked with Old Bay seasoning, a DMV-area favorite.
Honey Thyme Biscuit
A fluffy cream-based biscuit with thyme, whole wheat flour and a light honey glaze.
Vegetable Frittata
Fluffy eggs baked with seasonal vegetables and cheese.
Gluten free.
Morning Glory Muffin
A hearty breakfast offering made with freshly grated apples and carrots with shredded coconut, raisins, and flax seeds.
Blueberry Lemon Scone
Filled with fresh blueberries and topped off with a lemon glaze, this scone is packed full of flavor in every bite.
Caramelized Onion, Gruyere, & Apple Scone
A perfect combination of savory and sweet, this scone combines caramelized onions, gruyere cheese, and apple pieces for a unique flavor your tastebuds are sure to enjoy!
Lunch
Lunch is served starting at 11:00am. All of our sandwiches are made on fresh, baked-from-scratch artisan breads with Boar's Head premium deli meats.
The Jesuit in Chief - Turkey and Brie
Father Curry's favorite! Shaved turkey breast, brie cheese on honey wheat bread with cranberry mayonnaise.
The Captain - Ham and Cheese
Slices of baked ham with gruyere cheese, on our brioche bread with mustard aioli.
Chicken BLT Sandwich
Boar’s head sliced chicken and bacon stacked high with fresh lettuce and tomato, a house-made parsley, mint, and chive mayo, all on freshly-baked brioche bread.
Sandwich + One Side
Sides - Choice of: chips (sea salt or sour cream chive), apple or a cookie.
Sandwich + Side + Drink
Choice of chips (sea salt or sour cream chive), apple, or a cookie. With a choice from our selection of soft drinks, ice teas, and lemonade.
Drinks
Hot Coffee
- Drip Coffee
- Red Eye
- Latte
- Mocha
- Cappuccino
- Espresso
- Cortado
- Americano
Loose Leaf Tea
- Chamomile
- Chai Tea Latte
- Earl Gray
- English Breakfast
- Jasmine
- Kyoto Cherry Rose
- London Fog
- Matcha Latte
- Seasonal Rooibos
- Vanilla Chai
Iced Tea
Steeped in-house, with both a full-bodied black tea and a light herbal berry tea available.
Lemonade
A perfect balance of sweet and sour. Freshly squeezed lemonade made on site daily.
Nitro Cold Brew
Compass Coffee cold brew infused with nitrogen for a smoother taste and texture and quicker jolt of caffeine.
Hot Chocolate
Made with our dairy-free chocolate fudge.
Sweet Treats
Satisfy your sweet tooth with our baked-from-scratch goodies.
Butterscotch Blondies
Butterscotch and brown sugar blondie, made with our co-founder Connie Milstein's classic recipe.
For bulk orders of more than 5 items, please contact orders@dogtaginc.org.
Connie's Classic Cookies
A classic selection of chocolate chip, oatmeal raisin, ginger snap, raspberry thumbprint, snickerdoodle, and sugar cookies.
Coconut Macaroons
Chewy on the inside and crisp and brown on the outside - these coconut confections come in traditional coconut or chocolate coconut flavors.
Gluten-free
Dog Tag Cupcakes
Chocolate or vanilla cupcakes topped with buttercream frosting, baked on site daily.
Double Chocolate Brownie
Moist brownies covered with salted dark chocolate. Inspired by our 2018 Starbucks potato chip brownie.
#ShareTheLove Brownie
Oversized rich brownie, either whole or cut in two for sharing, made with our co-founder Connie Milstein's famous recipe.
Truffle Pops
Hand-rolled rich chocolate truffle coated in chocolate and seasonally decorated.
Carrot Mini Loaf
This sweet snack is just like biting into a carrot cake - but in mini loaf form!
Berry Divine Brownie
This fellow-created treat features a fudgy chocolate brownie swirled with house-made raspberry jam and sprinkled with white chocolate chips.
Raspberry Lemon Cake
This beautiful pink cake is made with a freshly-baked lemon sponge, soaked in lemon syrup, then frosted with raspberry Italian meringue buttercream.
Croissants & Bread
Freshly-baked bread loaves and croissants available weekends only.
Baguette
Made-from-scratch French baguette with a soft center and crisp crust.
Chocolate Croissant
Super flakey croissant dough wrapped around dark chocolate batons.
Croissant
Extra-flakey, all-butter croissants made fresh every weekend!
Honey Wheat
Slightly sweet bread made with whole wheat flour, honey and rolled oats.
Shallot Jam Ciabatta
A staff favorite! Our twist on the classic ciabatta with a shallot and balsamic reduction folded into the dough.
Cakes & Pies
Our delicious, baked-from-scratch cakes are available by the slice or as whole cakes (please give 24 hours notice when ordering whole cakes).
Chocolate Mousse Layer Cake
Moist devil's food cake layered with dark chocolate mousse, topped with a chocolate glacage.
Mini Dutch Apple Pie
Fresh sliced apples tossed in fall spices, topped with our cinnamon oatmeal crumble.
Oreo Cream Pie
An award winner! Crushed cookie and brownie crust layered with chocolate ganache, oreo and white chocolate mousse, and chantilly cream.
Red Velvet Cake
Moist velvety cake layered with cream cheese frosting.