Bakery - Lunch

Lunch is served starting at 11:00am. All of our sandwiches are made on fresh, baked-from-scratch artisan breads with Boar's Head premium deli meats.


The Jesuit in Chief - Turkey and Brie

Father Curry's favorite! Shaved turkey breast, brie cheese on honey wheat bread with cranberry mayonnaise.

The Captain - Ham and Cheese

Slices of baked ham with gruyere cheese, on our brioche bread with mustard aioli.

Caprese Sandwich

Fresh mozzarella, tomatoes, and basil layered on our house-made baguette, drizzled with extra virgin olive oil and honey. Vegetarian.

Sandwich + One Side

Sides - Choice of: chips (sea salt or sour cream chive), apple or a cookie.

Sandwich + Side + Drink

Choice of chips (sea salt or sour cream chive), apple, or a cookie. With a choice from our selection of soft drinks, ice teas, and lemonade.

Vegetable Frittata

Fluffy eggs baked with seasonal vegetables and cheese.

Gluten free.