Bakery - Breakfast & Pastries

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Fried egg and cheese with your choice of turkey, ham, or bacon on a brioche roll, biscuit, or croissant.

Fried egg and cheese on a brioche roll, biscuit, or croissant.

Fluffy eggs baked with seasonal vegetables and cheese.

Gluten free.

Classic egg custard with roasted tomato, spinach and feta cheese in a flaky, homestyle crust.

Super flakey croissant dough wrapped around dark chocolate batons.

A hearty breakfast offering made with freshly grated apples and carrots with shredded coconut, raisins, and flax seeds.